This course is designed for students who love food art. Students will learn preparation of Cold Food and Decoration of Food. They will also learn Food Carving and Flower Decoration.
SHORT COURSES
Professional Cold Kitchen
PRIME AREAS OF STUDY?
- Preparation of Cold Food (cold soup, salad, sauces)
- Preparation of Hors-d’oeurve
- Fruit Carving
- Vegetable Carving and etc

Eastern Cuisine Course
In this course our focus is to cater cooking lovers by providing them
Eastern Food knowledge.
This course will cover all knowledge of Thai, Singaporean,
Indonesian, Malaysian and Japanese food.
This course is interesting to students who love cookery.

Pakistani Sweet Course
This course is a good opportunity for those students
who want to learn Pakistani sweets.
This course will cover preparation of traditional
Pakistani sweets and modify fancy Pakistani sweets.

Continental Cookery Course
This course is designed for students who want to learn
Continental Cookery or want to upgrade their
Continental Cookery knowledge and skills.
Students will learn to make salads, soups,
main dishes and side dishes of continental cuisine.

Fast Food
In this course students will learn preparation and cookery of Fast Food items and after completion of the course they can enjoy cookery of Fast Food and they can also run their own Fast Food business.
PRIME AREAS OF STUDY?
1.Salads and Soups
2.Assorted Sandwiches
3.Different types of Burgers
4.pizza
5.And many more

Junior Chef
Having fun and learning an important life skill are not enough for you, there are plenty of other educational benefits derived from taking part in a kid’s cooking ,
kids visiting grocery stores & mart. Here are a few of the skills
and learning abilities that kids can develop.
